Spinach Artichoke Pizza

Spinach Artichoke Pizza

My favorite homemade pizza crust topped with a creamy garlic white sauce, mozzarella, chicken, spinach, and artichokes. This spinach artichoke pizza tastes just like the dip, only better!

Ingredients

For the dough:
  • 1 ball pizza dough
For the sauce:
  • 1 tbsp. unsalted butter
  • 2 cloves garlic, minced
  • pinch crushed red pepper flakes
  • 1 tbsp. all-purpose flour
  • ½ c. whole milk
  • ¼ c. half and half
  • ¼ tsp. kosher sea salt
  • ¼ tsp. ground black pepper
  • pinch paprika
  • 1 oz. original cream cheese
  • 2 tbsp. grated parmesan cheese
For the crust:
  • 1 tbsp. olive oil
For the toppings:
  • 8 oz. grated mozzarella cheese
  • 1 c. seasoned grilled chicken (optional)
  • 1 bunch spinach, coarsely chopped and wilted*
  • 1 (6 oz.) jar marinated artichokes, drained and coarsely chopped
  • ¼ c. shaved parmesan cheese
  • 1 tbsp. grated parmesan cheese
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