Pepperroni Pizza Pockets

Pepperroni Pizza Pockets

So I know it has been a while since I have posted anything, but my computer had some major issues with it.

INGREDIENTS

FOR THE DOUGH
  • 1 2/3 c. milk 100 degrees F
  • 2 TBS. olive oil
  • 2 TBS. sugar
  • 2 tsp. salt
  • 4 1/2 c. bread flour
  • 2 tsp. active dry yeast
FOR THE FILLING
  • 1 jar of your favorite pasta sauce
  • mozzarella cheese
  • pepperoni
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