GARDEN VEGGIE PIZZA

GARDEN VEGGIE PIZZA

This garden veggie pizza has a thick and creamy garlic white sauce, garden fresh vegetables and lots of cheese! Meatless pizza has never tasted this good!

INGREDIENTS:

  • 1 ball pizza dough (store bough or homemade*)
FOR THE SAUCE:
  • 2 tbsp. butter
  • 2 cloves minced garlic
  • 2 tbsp. all-purpose flour
  • 3/4 c. whole milk
  • 1/2 tsp. Italian seasoning
  • 1/4 tsp. kosher sea salt
  • 1/8 tsp. ground black pepper
  • 1/3 c. parmesan cheese
FOR THE TOPPINGS:
  • 3/4 c. shredded mozzarella cheese
  • 1/2 c. shredded monterey jack cheese
  • 1/2 c. chopped fresh spinach
  • 1/4 c. drained and diced marinated artichokes
  • 1/2 yellow squash, thinly sliced
  • 1/2 zucchini, thinly sliced
  • 3 tbsp. diced red onion
  • 2 tbsp. sliced green onion
  • 1/4 tsp. oregano
  • 1/4 tsp. red pepper flakes
  • 1/8 tsp. kosher sea salt
  • 1/8 tsp. ground black pepper
  • 2 tbsp. parmesan cheese
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