Veggie Burritos

Veggie Burritos

Quick, healthy, and delicious. Veggie burritos filled with Fajita veggies, rice, beans, avocado, sour-cream and salsa.

Ingredients

  • 1/2 onion sliced
  • 1/2 bell pepper sliced (any color)
  • 1 teaspoon olive oil
  • 2 large flour tortillas
  • 1 ripe avocado sliced
  • 1/2 cup pinto or black beans
  • 1/4 low-fat cup sour-cream
  • 2 tablespoons Mexican salsa
  • salt and pepper to taste
  • 1 cup cilantro lime rice
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